CentralCoastTravels Day Trips Blog

CentralCoastTravels.com Day Trips and Discoveries around California's Central Coast

Name: CentralCoastTravels.com
Location: Santa Maria, CA, United States

Saturday, September 15, 2007

Port San Luis and See Canyon Apples


Let's keep this secret between ourselves: Weatherwise, September and October are a couple of the most beautiful months of the year here. The temperatures are often warm during the day and cool at night, the skies are clear and the summer vacation crowds have disappeared. In celebration of our "Indian Summer", we hopped in the Mustang for a cruise up our coast to Port San Luis and See Canyon.

Port San Luis adds a rich history to the Central Coast. This natural habor was used by Spaniard and Portuguese explorers many centuries ago. In 1873 John Harford built the original wharf which helped establish the port as a major shipping center for retail goods, passengers and mail. In the 1880's, the the Pacific Coast Railway ran all the way from Los Olivos to the Harford Pier.

Today, commercial and sport fishermen use the pier as their base of operations and many pleasure boaters tie up in the harbor year-round. Local fishermen may be seen cleaning their catch at the base of the pier and numerous pelicans can be spotted in the area just waiting to tussle over the remnants.



There are several fresh fish markets on the pier which sell wholesale to local restaurants and retail to the general public. The Old Port Inn Fish Market is probably the largest and is certainly our favorite. The Old Port Inn restaurant (right next to the market) at the end of the pier is also one of our local favorites for a fresh seafood dining experience.

Today we stopped into Fat Cat's Cafe (at the base of the pier) for a quick lunch on the patio. I'd been hankering for a bowl of their great clam chowder ever since I'd tasted a sample at the Pismo Beach Clam Festival last year. The chowder was as excellent as I'd remembered and certainly satisfied my craving. Ann had a crab cocktail which was loaded with fresh crab and perfectly seasoned.

For "dessert" we drove up See Canyon to sample and buy some freshly picked apples from the Gopher Glen apple farm. See Canyon provides the perfect climate for growing apples: it's cold enough for frost in the winter and warm and sunny in the summer. There's enough fog-shrouded mornings and moisture in the summer that many of the apple farms don't need to irrigate their orchards.

We've been buying Gopher Glen apples for about 20 years now. There's always a large selection of apples and today there were 12 varieties to choose from. These apples are crisp and delicious..they've got to be the best in the world!

Gopher Glen also presses and sells their own cider which is available in container sizes ranging from 16 oz to 1 gallon. Apple season usually runs from late July to early December. This year though, the See canyon apple season is running about 3 weeks early so most varieties will trail off around the end of November. Better hurry!

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